Chicken Taco Chili

[JK1231]

1 onion, chopped
1 16-oz can black beans
1 16-oz can kidney beans
1 8-oz can tomato sauce
10 oz package frozen corn kernels
2 14.5-oz cans diced tomatoes w/chilies
1 packet taco seasoning
1 tbsp cumin
1 tbsp chili powder
24 oz (3-4) boneless skinless chicken breasts

Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in.

I always put cheese, tortilla chips, and sour cream on mine but I think you could use pretty much any toppings you like

[armywifey514]

Oh yummy I might try this!

You're on a roll with the recipes today

[JK1231]

Haha, well I've been trying a lot of new recipes lately and they've all been winners so I thought I'd share

[armywifey514]

Thanks for sharing! I'm always on the hunt for new recipes The past few things I tried making lately were so-so (probably will never make again) so I need to find some winners