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#2 (permalink) |
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Jamie's favorite. Be jealous.
![]() ![]() Join Date: Sep 2005
Location: Where the surf meets the sand...
Posts: 23,298
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I usually just make it with whatever we have around! Mine typically looks like this
Start with a layer of refried beans Layer of shredded cheese Layer of sour cream Layer of salsa Layer of olives (I like to dry them with a paper towel so they don't add moisture) Layer of green onions Layer of jarred/canned jalapenos (again, dried with a paper towel) Then I refrigerate it for at least a couple of hours. I could eat 7layer dips all day!
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#4 (permalink) | |
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Surviving Our First Deployment
![]() ![]() Join Date: Jul 2008
Location: Me: MN Him: Afghanistan
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2 cans refried beans 1 lb avocados (or guacamole..or meat) 2 pints sour cream 3-4 envelopes taco seasoning (more if you do taco meat) tomatoes black olives cheese (we used cojack, but you could use any kind you wanted) green onions 1. Mix refried beans with 1-2 packages of taco seasoning. Spread on serving dish. 2. Mix sour cream with 1-2 packages of taco seasoning. Save. 3. Layer beans, guacamole (meat), sour cream, tomatoes, black olives, cheese, and green onions. ENJOY! |
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#6 (permalink) |
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His Tupelo Honey
![]() Join Date: Dec 2004
Location: North Carolina
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8x8 pan
i can refried beans spread on bottom i box cream cheese and 1 small container sour cream mixed together with 1 package of taco seasoning lettuce shredded cheese diced tomato chopped green onion olives(I leave these off I don't really like them) for a 13x9 pan double everything
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#7 (permalink) | |
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Jamie's favorite. Be jealous.
![]() ![]() Join Date: Sep 2005
Location: Where the surf meets the sand...
Posts: 23,298
Classifieds: (3)
Activity: 70%
Longevity: 71%
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Mine too! I love 7 layer dips and nachos with extra jalapenos and extra cheese!
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