THE FAMILY RECIPE- PASTA SALAD

[danyell]

This is my family's second best pasta salad. The first one is the bomb diggity but it ultra secret and most don't like it because their taste buds aren't as developed and refined as ours.

So here we go. I'm making this today and will take pictures when I am complete. Please note that my family is not mathmatically correct and we just measure to taste. Sorry!

1 lb tri-color pasta
4-5 Plum tomatoes, seeded and chopped
1 can black olives
brocoli, about 1 large head, just the florets, blanched.
Scallions, about a bunch
Good Seasons Dressing (below)

1. Cook pasta. Place in fridge until cold.
2. Mix all cold ingredients together and place in fridge until desired serving time.
3. When ready to serve, mix dressing to taste (my aunt uses a whole bottle, I will see what I think is best tonight)

Dressing:
1 pack Good Seasons
Oil
Balsamic Vinegar

I can't help with measurements because we have a dressing jar that measures for us

It's really simple but it is delicious and great for a cookout

[danyell]

**** YOU SPAMMER!!!!!!!!!

reported.

[M_Girlfriend]

Originally Posted by danyell **** YOU SPAMMER!!!!!!!!! reported.

oh you made me laugh.

[rosebud*]

well at least they bumped your thread. gonna have to file this away for later.

[rosebud*]

waiting on pictures.