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Thread: Autumn Bread

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    CoffeeGirl's Avatar
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    #1

    Autumn Bread

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    2-1/4 c. all-purpose flour
    1 T. pumpkin pie spice
    2 t. baking powder
    1/2 t. salt
    2 eggs
    2 c. sugar
    15-oz. can pumpkin
    1/2 c. oil
    1 c. cranberries

    Combine flour, pumpkin pie spice, baking powder and salt in a large mixing bowl; set aside. Blend eggs, sugar, pumpkin and oil together in a small mixing bowl; add to flour mixture. Stir until just moistened; fold in cranberries. Spoon batter into 2 greased and floured 9"x5" loaf pans; bake at 350 degrees for 55 minutes to one hour, or until a toothpick inserted in the center removes clean. Cool in pans for 5 to 10 minutes; remove to wire rack to cool completely. Makes 16 servings.
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    #2
    That sounds really delicious!!! Thanks for sharing!!!
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    #3
    no problem

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