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Thread: Acorn Squash

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    #1

    Acorn Squash

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    Does anyone have a recipe for acorn squash? I bought one at the farmers market yesterday and have no idea how to cook it.
  2. Legs
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    Here's what I do:

    I lb or so of turkey sausage
    pinchful of sage and oregano and pepper and such
    Mix it together with bread crumbs, almost like meatfloaf and make 2 loaves out of it.
    Then cut the acorn squash in half, scooping out the seeds.
    In a pan, put a bit of water. Then add the 2 loaves of meatloaf to the middle of the acorn squash and put that in the pan with the water. I cook usually about 45 minute on 400 in the oven. I serve with wild rice and a veggie. Always a big hit at my house!
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    #3
    I usually cut it in half, deseed it. Then I put butter, brown sugar, cinnamon and bake.
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    #4
    both of those sound really yummy!

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    #5
    Acorn squash is very pretty when cooked slightly and then stuffed with stuffing and bake for a bit to crust the top. Delish and pretty.
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    #6
    Quote Originally Posted by Michele View Post
    I usually cut it in half, deseed it. Then I put butter, brown sugar, cinnamon and bake.
    This is how I cook mine also. I love fall cooking.
    blinkies by Britt

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