Greek Edamame Salad

[theamyrose]

This local grocery store has this in their deli counter, and my mom made it one night and it was delicious!

1 (12 oz.) bag frozen shelled edamame, thawed
1 (8.5 oz.) jar Bella Sun Luci julienne-cut Sundried Tomatoes,
drained, blotted dry
1 (4.75 oz.) jar pitted calamata olives, drained
½ cup chopped red onion
½ cup Girard’s Greek feta Vinaigrette
1 (4 oz.) pkg. crumbled feta cheese

In medium bowl, combine first 5 ingredients. Gently fold in cheese. Refrigerate several hrs. to blend flavors.

[JulieM]

This sounds yummy!! Thanks for sharing the recipe!