How do you make YOUR lasagna?

[ArmieGirl]

So DB and I are making lasagna and I'd really like ours to be different from all the other's we've tasted. So..would you guys mind posting your lasagna?

[KaylaH]

My family normally asks for my chicken lasagna.

Noodles, layered with ricotta cheese, and shredded chicken mixed with alfredo sauce, seasonings, and a little bit of shredded cheese.

Which, isn't much help for you, because your making a beef lasagna, I'm assuming.

[Victoria]

For lasagna, I do a ground beef and ground sausage mixture for the meat portion. For the sauce, I add red wine and brown sugar. That's how I do it when making spaghetti too.

Then I layer it like Kayla mentioned. I ricotta cheese!!!!

[KaylaH]

Victoria, I love the red wine and brown sugar idea! I'll be trying that out, for sure!

(With regular lasagna, of course! )

[Victoria]

Originally Posted by KaylaMaskell Victoria, I love the red wine and brown sugar idea! I'll be trying that out, for sure! (With regular lasagna, of course! )

HAHA!!! I'm sure it'd be just as good for chicken lasagna! I need to try out a chicken lasagna. That sounds YUMMY!!!! OoOoOoO a chicken alfredo lasagna just came to mind! You can add white wine to the sauce.

The red wine and brown sugar give it a sweeter taste. I it!

[kimly]

I use cottage cheese instead of Ricotta, and I use cut up tomatoes with fresh basil along with the tomato sauce. I want to try it with home made Alfredo I make but I always forget. And for meat I use either sausage or ground beef. I Veggi Lasagna but Dh doesn't so I dont make it often.

[Rachael]

Originally Posted by kimly I use cottage cheese instead of Ricotta, and I use cut up tomatoes with fresh basil along with the tomato sauce. I want to try it with home made Alfredo I make but I always forget. And for meat I use either sausage or ground beef. I Veggi Lasagna but Dh doesn't so I dont make it often.

I use cottage cheese also!

[ForeverYours]

Well I use ground turkey I season my meat with minced garlic, garlic powder , pepper alittle kosher salt and italian seasoning. I also chop up half a onion and green pepper and throw that in with the mean while it is browning.

I use of course ricotta, an mozzerella and the italian mixed cheeses. I also use the no bake lasagna noodles and prego meat sauce.

[KaylaH]

Originally Posted by Victoria HAHA!!! I'm sure it'd be just as good for chicken lasagna! I need to try out a chicken lasagna. That sounds YUMMY!!!! OoOoOoO a chicken alfredo lasagna just came to mind! You can add white wine to the sauce. The red wine and brown sugar give it a sweeter taste. I it!

Mmm.. white wine would work!! I think that may be on the menu for this week. It sounds delicious.

[Victoria]

Originally Posted by KaylaMaskell Mmm.. white wine would work!! I think that may be on the menu for this week. It sounds delicious.

This and Loretta's thread is making me HUNGRY!