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Thread: Steak question...

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    #1

    Steak question...

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    I have had steaks out for 8 days now, do you think they are okay to cook or should I toss them? They were frozen prior to being thawed...

    TIA!
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    #2
    I am going to say toss 'em.
    Needs work.
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    #3
    toss
    .

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    #4
    Okay, okay. I usually don't keep meat out that long, but forgot about them defrosting in the outside fridge. They are Porterhouses, so I am just sad to say throw away that much money!

    Thanks ladies!
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    #5
    Oh gosh, porterhouses?! That sucks!
    Needs work.
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    #6
    Quote Originally Posted by Rileysmom View Post
    Okay, okay. I usually don't keep meat out that long, but forgot about them defrosting in the outside fridge. They are Porterhouses, so I am just sad to say throw away that much money!

    Thanks ladies!
    Yeah I know that..... I have done things like that and it makes me so upset. I have done that with nice fruit too..... sorry
    .

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    #7
    Throw 'em out!!!

    You have to use ANYthing you've defrosted in a matter of 2 days, 3 days TOPS.

    I would hate to throw them out too, but better that then get really sick.




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    #8
    I used to be a professional cook, never keep more than 2 days after it is thawed.if you want to keep longer marinate in olive oil and some vegetable oil.You can also add some fresh herbs to it with fresh garlic.
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    #9
    More than 2 days = toss, for sure. I am SO overly paranoid due to food poisoning a few times
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    #10
    I am sooooo paranoid about food poisoning too! I agree, throw them suckers OUT! Throwing them out is way better than throwing them UP!


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