Breakfast Pizza - Breakfast

eelo · 04-05-2008, 05:42 PM

this is a favorite in my house, and you can adjust it to your own tastes:

Breakfast Pizza

1 can crescent rolls
6-8 eggs, scrambled soft
ham, bacon, or other cooked breakfast-y meat
1 cup cheese

Spray a 9x11 baking pan with non-stick spray and unroll the crescents into it. Press down on the dough so the seams are sealed and it goes just a little bit up the edge of the pan.

Scramble the eggs (soft, still moist but not runny) and spread them out over the dough. Sprinkle the meat of choice over the eggs (ham or ground sausage is really good), and top with cheese (anywhere from 1/2 cup to 1 cup).

Put the pan in the oven and cook as directed for the crescents (usually 13-15 minutes at 375). Cool for about 2 minutes, then cut and serve like a square pizza.

Victoria · 04-05-2008, 05:43 PM

Originally Posted by eelo

this is a favorite in my house:

Breakfast Pizza

1 can crescent rolls

LOLOL!!!! And what else?!?!

eelo · 04-05-2008, 05:48 PM

Originally Posted by Victoria

LOLOL!!!! And what else?!?!

Sorry, I got a little button-happy..... ;-)

It's fixed now.

RunAwayLove · 04-05-2008, 05:49 PM

ooo that sounds good

Victoria · 04-05-2008, 05:50 PM

Oh that sounds SUPER yummy!!!

missyanne24 · 05-04-2008, 10:52 AM

DakotaCowgirl · 05-04-2008, 06:33 PM

I've never tought of cresent rolls!

Heather · 05-04-2008, 06:36 PM

I made this and it was really yummy. I put ham and lots of veggies in the eggs while they cooked on the stove.

Laura48 · 06-07-2008, 06:59 PM

I am going to make this tomorrow morning. I can't wait!

*Kate* · 06-07-2008, 07:39 PM

I wish there was a way to do this without cheese. I don't like cheese on my eggs.

I woul think the eggs and stuff would just fall off the meat though huh? Or do you think I could beat the eggs and have them cook on the crescent rolls in the oven?

04-05-2008, 05:42 PM	#1 (permalink)
eelo "Delightfully off course." Join Date: Mar 2008 Location: Va Beach Posts: 25,156 Blog Entries: 1 Classifieds: (0) Activity: 98% Longevity: 27%	Breakfast Pizza this is a favorite in my house, and you can adjust it to your own tastes: Breakfast Pizza 1 can crescent rolls 6-8 eggs, scrambled soft ham, bacon, or other cooked breakfast-y meat 1 cup cheese Spray a 9x11 baking pan with non-stick spray and unroll the crescents into it. Press down on the dough so the seams are sealed and it goes just a little bit up the edge of the pan. Scramble the eggs (soft, still moist but not runny) and spread them out over the dough. Sprinkle the meat of choice over the eggs (ham or ground sausage is really good), and top with cheese (anywhere from 1/2 cup to 1 cup). Put the pan in the oven and cook as directed for the crescents (usually 13-15 minutes at 375). Cool for about 2 minutes, then cut and serve like a square pizza.

04-05-2008, 05:49 PM	#4 (permalink)
RunAwayLove Senior Member Join Date: Jul 2007 Posts: 32,850 Classifieds: (2) Activity: 0% Longevity: 39%	ooo that sounds good __________________

05-04-2008, 10:52 AM	#6 (permalink)
missyanne24 Porcelain..are you wasting away in your skin? Join Date: Jan 2007 Location: Hampton Roads Posts: 2,547 Classifieds: (0) Activity: 18% Longevity: 48%	__________________ ~~ Melissa ~~ Wife to TJ Mommy to Olivia (3), Peyton (2), and Jacob (born 10.15.2009) please excuse the typos..I'm (probably) holding a baby and typing!

05-04-2008, 06:33 PM	#7 (permalink)
DakotaCowgirl MilitarySOS Jewel Join Date: Feb 2007 Location: Here...going to Germany Posts: 7,733 Classifieds: (0) Activity: 58% Longevity: 47%	I've never tought of cresent rolls! __________________ "It is endemic of the current culture that those with large stature are overlooked except by vultures. With no regard to the depth of their souls, the height of their passion, and the beauty of their moments." P.J. Pete http://www.thewomanhood.com/forum/register.php?referrerid=1498[/URL] MacGyver can make Chuck Norris out of duct tape and a spork.

06-07-2008, 06:59 PM	#9 (permalink)
Laura48 Senior Member Join Date: Feb 2008 Location: NAS Lemoore Posts: 5,269 Classifieds: (0) Activity: 19% Longevity: 30%	I am going to make this tomorrow morning. I can't wait! __________________

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04-05-2008, 05:50 PM	#5 (permalink)
Victoria Senior Member Join Date: Aug 2006 Posts: 34,212 Classifieds: (1) Activity: 98% Longevity: 55%	Oh that sounds SUPER yummy!!!

05-04-2008, 06:36 PM	#8 (permalink)
Heather Senior Member Join Date: Dec 2005 Location: My little house on the prairie Posts: 18,581 Classifieds: (1) Activity: 40% Longevity: 66%	I made this and it was really yummy. I put ham and lots of veggies in the eggs while they cooked on the stove.

06-07-2008, 07:39 PM	#10 (permalink)
Kate Lounging with ocean breezes and palm trees Join Date: Mar 2007 Location: Hawaii Posts: 13,091 Classifieds: (1) Activity: 23% Longevity: 45%	I wish there was a way to do this without cheese. I don't like cheese on my eggs. I woul think the eggs and stuff would just fall off the meat though huh? Or do you think I could beat the eggs and have them cook on the crescent rolls in the oven? __________________ Needs work.