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#1 (permalink) |
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what kind of devil bird chirps at night?
![]() Join Date: Dec 2008
Location: On Earth as it is in Texas
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beer bread
1 (12 fluid ounce) can or bottle beer
3 cups all purpose flour 1 tablespoon baking powder 1 teaspoon salt 3 tablespoons white sugar In a large bowl, mix together the sugar and flour. Add beer and continue to mix, first using a wooden spoon, then your hands. Batter will be sticky. Pour into a greased loaf pan. Bake at 350 F for 50 for 60 minutes. 10 minutes before the bread is done I like to rub a butter stick on the top then let it finish baking. The top will be crunchy, and the insides will be soft. Serve topped with butter or cheese spread. |
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#3 (permalink) |
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They call me Mouse Potato
![]() Join Date: Jul 2009
Location: Me: Newport News, VA Him: Under the Sea
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i
this stuff. we get teh fiesta ranch dip mix. i have to be careful or we'll eat the whole loaf in one sitting!
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#4 (permalink) |
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Hurry up 2010!
![]() Join Date: Jun 2007
Location: Me: Living in Texas. DH: Deployed.
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Sounds yummy!
__________________
![]() ::: I'm head over heels for my wifeys [JJ], ela, Mrs. Nimkumpoop, Gummybear, MarineWife0929, Faye, Lee77, Jenn026, and Kala ::: ![]() |
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